Food habits--History
Catching fire
how cooking made us human
Richard Wrangham
Prehistoric peoples--Food Cookery--History Food habits--History
Fish, flesh and good red herring
Ellis, Alice Thomas
Food habits--History Cookery--History Cookery Food habits
The book of tea
Kakuzo Okakura; with foreword & biographical sketch by Elise Grilli
Tea Food habits--History
The cooking gene
a journey through African American culinary history in the old South
Michael W. Twitty
Cookery Cookery--African Cookery--American African American authors Slavery--United States History Memoirs Food habits--History